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Not only are we a fine restaurant with a wide range of food, but we complement our offerings with unique, hand-made beers. Beers to delight the most severe beer critic. Beers to have fun with, to enjoy!Polished copper and stainless steel combine to deliver state-of-the-art brewing, crafted in small batches for absolute control of quality and flavor. Each batch is usually gone in two weeks, just in time for the next, assuring you of a delightful, fresh, sensory experience each time you visit. These award-winning beers have delighted our friends and guests for years. The light beers we brew may be lighter in alcohol, but our big, hearty beers run to a slightly higher level than even commercial offerings. Of course, we have a full list of domestic and imported brands for you to taste and compare.
Our four favorites, Duck Creek Dunkel, Founders Honey Weiss, Acme Amber, and Long Tail Light, are served at all three restaurants and bars, tapped from our chillrooms directly to your glass! These four represent the strong preferences of our area for beers of differing styles. Two of ouravailable beers are unique to each restaurant, representing neighborhood tastes. In DePere, for example, we brew and serve Scray's Hill Scottish Ale and Crocodile Lager. In Green Bay, we offer Jack Rabbit Red and Founders Wheat. In Ashwaubenon, we offer two additional selections. Add in our seasonal changes, such as Christmas beers and Octoberfest beers, and you'll see that even our regular customers are challenged by new flavors with each visit. Our Selections
Acme Amber - Named after the old "Acme Packers", one of their early names, this traditional, older-style beer is a classic, amber in color and traditional in flavor. Duck Creek Dunkel - Our dark brown lager, with subtle roasted flavors, similar to dark European beers, brewed with German hops. Some of Our Seasonal and Neighborhood Selections - Harvest
Moon Octoberfest, Rudolf's Red Nose Ale, Jack Rabbit Red, Crocodile
Lager, Scray's Hill Scottish Ale... |
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